For new readers who may not be familiar with Coffee Review, we introduced the first-ever 100-point, wine-style coffee reviews to the specialty coffee industry in 1997. Our mission is to help consumers purchase superior quality coffees while recognizing and rewarding the farmers and roasters who produce these coffees.
Since our founding, Coffee Review has reviewed coffees in an objective, unbiased manner, with our ratings and descriptions based on tasting the coffee rather than starting with information about the coffee. This objectivity is critical for our credibility with consumers and industry professionals alike. For a more detailed explanation of our rating system and evaluation processes, read How Coffee Review Works. For more on our history, check out Reflecting on Two … Read more